Traditional Taiyaki Make, Japanese fish shaped cake mold.
Taiyaki Fish Waffle Maker Dimensions: Pan: 5-3/4 inch x 7 inch x 1-1/2 inch, Each Fish-shaped mold: 5 inch x 3 inch, Overall Length 15 inches
Taiyaki mold Material: Aluminum (pan)-Non Stick Mold, Stainless Steel and Plastic Handle, Durable construction
Taiyaki Mold Makes Japanese Sweet Snack, Fun for kids and adults
Taiyaki is Japanese/Korean fish shaped waffle filled with sweet red bean paste. Other common fillings may be custard, chocolate, cheese, or sweet potato.
Taiyaki is a Japanese fish-shaped waffle. The most common filling is red bean paste that is made from sweetened azuki beans. Other common fillings are custard, chocolate, and cheese. Some shops even sell taiyaki with okonomiyaki or sausage inside.
Quoted from Wikipedia
* NO INTENSE HEAT-It May Damage the Merchandise.
Recipe
Ingredients
2 cups wheat flour
1/2 teaspoon baking soda
1 teaspoon salt
2 tablespoons sugar
1 cup water
6 ounces azuki beans, mashed and mixed with enough sugar to form a thick sweet paste
vegetable oil
1. Stir flour, water, salt, and sugar thoroughly. Add baking soda.
2. Heat the Taiyaki-ki (fish mold) on both sides briefly so it is warm, not in intense heat.
3. Spread the oil in the Taiyaki-ki and pour the mixed ingrediants into the Taiyaki-ki filling it half way.
4. Put Azuki beanes over the mixed ingrediants in the Taiyaki-ki.
5. Pour additional mixed ingrediants on Azuki filling the Taiyaki-ki.
6. Close the Taiyaki-ki and heat both sides turning the Taiyaki-ki over at intervals.
7. Let it cool and enjoy the Taiyaki.
MPN: SCH01
UPC: 692167091603
